Implementation Grant Funding Opportunity Open
IMPORTANT: The grant program operates on a rolling basis and applications may be submitted at any time, with quarterly reviews.
Learn More
Implementation Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received IAC or Combined Heat and Power Technical Assistance Partnership assessments between 2018 and 2024, can now apply for grants for implementation of assessment recommendations up 50% of qualifying* project costs with a maximum of $300,000 per manufacturer.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.
IAC Center | Oregon State University |
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Assessment Year | 2010 |
Principal Product | Frozen French Fries |
NAICS | 311411 - Frozen Fruit, Juice, and Vegetable Manufacturing |
SIC | 2037 - Frozen Fruits And Vegetables |
Sales | $100,000,000-$500,000,000 |
# of Employees | 536 |
Plant Area (Sq.Ft.) | 310,000 |
Annual Production | 1,500,000 Pounds |
Production Hrs. Annual | 8,400 |
Location (State) | OR |
Source | Yearly Cost | Usage | Unit | Unit Cost |
---|---|---|---|---|
Electricity Usage | $1,845,068 | 57,672,000 | kWh | $0.03 |
Natural Gas | $3,578,094 | 708,611 | MMBtu | $5.05 |
TOTAL ENERGY COSTS | $6,754,547 | |||
RECOMMENDED SAVINGS* | $221,852 | *Non-energy impacts included in savings. See recommendations below |
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IMPLEMENTED SAVINGS* | $221,852 |
#|Description |
Savings Cost |
Status | Electricity Usage | Natural Gas | Electricity Usage | Natural Gas | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
$ | kWh | $ | MMBtu | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
01: 2.2522 ISOLATE HOT OR COLD EQUIPMENT |
Savings: $7,124 Cost: $1,529 |
- | - | $7,124 | 1,362 |
- - kWh |
$7,124 1,362 MMBtu |
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02: 2.2444 USE HOT PROCESS FLUIDS TO PREHEAT INCOMING PROCESS FLUIDS |
Savings: $84,544 Cost: $24,245 |
- | - | $84,544 | 14,010 |
- - kWh |
$84,544 14,010 MMBtu |
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03: 2.4224 UPGRADE CONTROLS ON COMPRESSORS |
Savings: $14,426 Cost: $7,234 |
$14,426 | 288,576 | - | - |
$14,426 288,576 kWh |
- - MMBtu |
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04: 2.2444 USE HOT PROCESS FLUIDS TO PREHEAT INCOMING PROCESS FLUIDS |
Savings: $18,820 Cost: $19,635 |
- | - | $18,820 | 3,599 |
- - kWh |
$18,820 3,599 MMBtu |
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05: 2.2621 MODIFY REFRIGERATION SYSTEM TO OPERATE AT A LOWER PRESSURE |
Savings: $90,831 Cost: $106,316 |
$90,831 | 2,115,300 | - | - |
$90,831 2,115,300 kWh |
- - MMBtu |
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06: 2.7142 UTILIZE HIGHER EFFICIENCY LAMPS AND/OR BALLASTS |
Savings: $2,786 Cost: $10,046 |
$2,786 | 58,954 | - | - |
$2,786 58,954 kWh |
- - MMBtu |
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07: 2.4231 REDUCE THE PRESSURE OF COMPRESSED AIR TO THE MINIMUM REQUIRED |
Savings: $3,321 Cost: $3,321 |
$3,321 | 77,343 | - | - |
$3,321 77,343 kWh |
- - MMBtu |
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TOTAL RECOMMENDED |
Savings: $221,852 Cost: $172,326 |
$111,364 | 2,540,173 | $110,488 | 18,971 | $111,364 2,540,173 kWh |
$110,488 18,971 MMBtu |
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TOTAL IMPLEMENTED |
Savings: $221,852 Cost: $172,326 |
$111,364 | 2,540,173 | $110,488 | 18,971 | $111,364 2,540,173 kWh |
$110,488 18,971 MMBtu |
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Savings Cost |
$ | kWh | $ | MMBtu | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Electricity Usage | Natural Gas | Electricity Usage | Natural Gas |