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Implementation Grant Funding Opportunity Open
IMPORTANT: The grant program operates on a rolling basis and applications may be submitted at any time, with quarterly reviews.
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Implementation Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received IAC or Combined Heat and Power Technical Assistance Partnership assessments between 2018 and 2024, can now apply for grants for implementation of assessment recommendations up 50% of qualifying* project costs with a maximum of $300,000 per manufacturer.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.

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NAICS 31135 Chocolate and Confectionery Manufacturing
ID Year Products Reccs Plant Energy Costs Recommended Savings
SJ0005 2023
SJ0005 | 2023
Gourmet Confections
6 $645,950 $34,030
SF0572 2021
SF0572 | 2021
Liquid and Solid Chocolate
10 $1,776,007 $617,742
SF0551 2020
SF0551 | 2020
Chocolate Candy Bars
4 $153,516 $16,854
SF0541 2019
SF0541 | 2019
Candy
11 $1,333,148 $197,020
SF0406 2012
SF0406 | 2012
Candy(Chocolate and Yogurt)
10 $1,067,203 $169,847
SF0385 2010
SF0385 | 2010
Chocolate
18 $1,533,668 $320,686
SF0382 2010
SF0382 | 2010
Chocolate
12 $2,266,647 $288,381
SF0330 2006
SF0330 | 2006
Chocolate
8 $7,195,790 $54,463
SF0282 2004
SF0282 | 2004
Chocolate Product
12 $906,034 $99,214