Implementation Grant Funding Opportunity Open
IMPORTANT: The grant program operates on a rolling basis and applications may be submitted at any time, with quarterly reviews.
Learn More
Implementation Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received IAC or Combined Heat and Power Technical Assistance Partnership assessments between 2018 and 2024, can now apply for grants for implementation of assessment recommendations up 50% of qualifying* project costs with a maximum of $300,000 per manufacturer.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.
11
matching assessmentsNAICS | 311813 | Frozen Cakes, Pies, and Other Pastries Manufacturing |
---|
ID | Year | Products | Reccs | Plant Energy Costs | Recommended Savings |
---|---|---|---|---|---|
IP0133 | 2020 |
IP0133 | 2020
Pie
|
5 | $1,147,667 | $22,494 |
OK0988 | 2018 |
OK0988 | 2018
pizza crust
|
4 | $210,193 | $21,332 |
SU0461 | 2018 |
SU0461 | 2018
Frozen Desserts
|
7 | $244,131 | $29,527 |
BS0068 | 2015 |
BS0068 | 2015
Pies
|
5 | $483,199 | $14,911 |
MZ0156 | 2014 |
MZ0156 | 2014
Bakery Products
|
8 | $1,000,198 | $84,558 |
OK0866 | 2013 |
OK0866 | 2013
Pizza crust & pastries
|
14 | $246,556 | $71,914 |
SF0342 | 2007 |
SF0342 | 2007
frozen bakery products
|
11 | $3,080,690 | $576,424 |
SD0385 | 2006 |
SD0385 | 2006
Cakes
|
5 | $247,894 | $295,278 |
MA0603 | 2006 |
MA0603 | 2006
Ice cream and frozen treats
|
17 | $2,017,014 | $956,129 |
OK0700 | 2005 |
OK0700 | 2005
Frozen Pies
|
13 | $2,330,467 | $512,667 |
BD0230 | 2003 |
BD0230 | 2003
Dessert products (no sugar added)
|
10 | $100,250 | $52,952 |