Implementation Grant Funding Opportunity Open
IMPORTANT: The grant program operates on a rolling basis and applications may be submitted at any time, with quarterly reviews.
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Implementation Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received IAC or Combined Heat and Power Technical Assistance Partnership assessments between 2018 and 2024, can now apply for grants for implementation of assessment recommendations up 50% of qualifying* project costs with a maximum of $300,000 per manufacturer.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.
8
matching assessments| NAICS | 3115 | Dairy Product Manufacturing |
|---|
| ID | Year | Products | Reccs | Plant Energy Costs | Recommended Savings |
|---|---|---|---|---|---|
| UD1018 | 2020 |
UD1018 | 2020
Ice Cream and Beverages
|
9 | $4,322,303 | $1,247,486 |
| UD1014 | 2020 |
UD1014 | 2020
Milk, Cottage Cheese, Sour Cream, Yogurts, Beverages
|
14 | $1,522,561 | $146,514 |
| UD0995 | 2019 |
UD0995 | 2019
Cheese
|
9 | $816,300 | $170,652 |
| UD0938 | 2015 |
UD0938 | 2015
Ice Cream and Beverages
|
11 | $3,040,488 | $217,536 |
| WV0502 | 2015 |
WV0502 | 2015
Ice cream and yogurt
|
10 | $512,283 | $63,010 |
| UD0836 | 2011 |
UD0836 | 2011
Fluid Milk, Beverage, and Culture
|
10 | $1,744,045 | $137,304 |
| UM0272 | 2005 |
UM0272 | 2005
Hard Packed Ice Cream
|
4 | $442,537 | $9,231 |
| UD0701 | 2004 |
UD0701 | 2004
Gelatin Based Desserts and Dairy Dips
|
16 | $583,073 | $301,364 |