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Implementation Grant Funding Opportunity Open
IMPORTANT: The grant program operates on a rolling basis and applications may be submitted at any time, with quarterly reviews.
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Implementation Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received IAC or Combined Heat and Power Technical Assistance Partnership assessments between 2018 and 2024, can now apply for grants for implementation of assessment recommendations up 50% of qualifying* project costs with a maximum of $300,000 per manufacturer.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.

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NAICS 3116 Animal Slaughtering and Processing
ID Year Products Reccs Plant Energy Costs Recommended Savings
NL0064 2022
NL0064 | 2022
Sliced Bacon
6 $846,160 $83,244
IA0537 2015
IA0537 | 2015
pepperoni
8 $942,840 $37,039
IA0523 2014
IA0523 | 2014
Bacon
6 $2,043,991 $47,213
IA0507 2013
IA0507 | 2013
Spray Dried Porcine Product
10 $778,627 $68,682
IA0442 2009
IA0442 | 2009
Dry sausage products
4 $1,461,571 $5,481
IA0415 2007
IA0415 | 2007
Fresh Pork Products
11 $1,216,240 $114,836
IA0396 2006
IA0396 | 2006
processed meat
9 $2,417,084 $77,936
IA0380 2006
IA0380 | 2006
ham, sausage, bacon
8 $171,636 $54,783