Implementation Grant Funding Opportunity Open
IMPORTANT: The grant program operates on a rolling basis and applications may be submitted at any time, with quarterly reviews.
Learn More
Implementation Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received IAC or Combined Heat and Power Technical Assistance Partnership assessments between 2018 and 2024, can now apply for grants for implementation of assessment recommendations up 50% of qualifying* project costs with a maximum of $300,000 per manufacturer.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.
11
matching assessments| NAICS | 3119 | Other Food Manufacturing |
|---|
| ID | Year | Products | Reccs | Plant Energy Costs | Recommended Savings |
|---|---|---|---|---|---|
| LE0513 | 2021 |
LE0513 | 2021
Pureed Food
|
6 | $184,527 | $12,058 |
| DL0187 | 2021 |
DL0187 | 2021
Packaged Vegetable and Salad Products
|
10 | $231,388 | $90,070 |
| WV0602 | 2020 |
WV0602 | 2020
Release Agents and Icing Stabilizers
|
10 | $270,145 | $14,328 |
| DL0168 | 2016 |
DL0168 | 2016
Coffee Packets
|
9 | $712,997 | $139,755 |
| WV0498 | 2015 |
WV0498 | 2015
Beverages
|
10 | $2,782,001 | $151,546 |
| LE0386 | 2014 |
LE0386 | 2014
Beverages
|
10 | $1,547,303 | $249,716 |
| LE0348 | 2012 |
LE0348 | 2012
Deli Salads
|
8 | $183,519 | $56,810 |
| LE0323 | 2011 |
LE0323 | 2011
Food Flavors
|
9 | $457,341 | $63,704 |
| WV0412 | 2010 |
WV0412 | 2010
Salad Dressings
|
9 | $662,177 | $106,048 |
| WV0377 | 2008 |
WV0377 | 2008
Carbonated and non carbonated beverages
|
12 | $1,106,260 | $87,742 |
| LE0246 | 2006 |
LE0246 | 2006
Fountain Syrup
|
9 | $629,915 | $121,803 |