Implementation Grant Funding Opportunity Open
IMPORTANT: The grant program operates on a rolling basis and applications may be submitted at any time, with quarterly reviews.
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Implementation Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received IAC or Combined Heat and Power Technical Assistance Partnership assessments between 2018 and 2024, can now apply for grants for implementation of assessment recommendations up 50% of qualifying* project costs with a maximum of $300,000 per manufacturer.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.
40
matching assessmentsNAICS | 311 | Food Manufacturing |
---|
ID | Year | Products | Reccs | Plant Energy Costs | Recommended Savings |
---|---|---|---|---|---|
GT0861 | 2009 |
GT0861 | 2009
Crackers
|
10 | $3,324,873 | $512,587 |
GT0860 | 2009 |
GT0860 | 2009
Liquid Foods
|
9 | $279,381 | $50,320 |
GT0857 | 2008 |
GT0857 | 2008
Cookies
|
7 | $2,516,651 | $235,933 |
GT0855 | 2008 |
GT0855 | 2008
Pork Rinds
|
8 | $132,739 | $41,615 |
GT0851 | 2008 |
GT0851 | 2008
Smoked Sausages and Meat
|
10 | $366,983 | $168,160 |
GT0841 | 2007 |
GT0841 | 2007
Shelled Peanuts
|
9 | $201,719 | $24,238 |
GT0832 | 2006 |
GT0832 | 2006
Frozen Food
|
9 | $2,184,862 | $166,975 |
GT0827 | 2006 |
GT0827 | 2006
Chicken
|
10 | $5,249,598 | $685,319 |
GT0811 | 2005 |
GT0811 | 2005
Icing, Glazes, Cakes
|
8 | $1,086,108 | $227,999 |
GT0791 | 2004 |
GT0791 | 2004
FROZEN CHICKEN
|
11 | $1,884,120 | $161,420 |
GT0785 | 2004 |
GT0785 | 2004
PACKAGING FOOD
|
11 | $255,699 | $45,327 |
GT0778 | 2004 |
GT0778 | 2004
Sausages, smoked meats
|
7 | $206,975 | $25,368 |
GT0773 | 2003 |
GT0773 | 2003
SUGAR AND FOOD PACKAGING
|
11 | $387,111 | $51,578 |
GT0749 | 2003 |
GT0749 | 2003
BAKERY GOODS
|
8 | $821,264 | $361,675 |
GT0751 | 2003 |
GT0751 | 2003
COOKIES & CRACKERS
|
10 | $1,363,528 | $257,588 |