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Implementation Grant Funding Opportunity Open
IMPORTANT: The grant program operates on a rolling basis and applications may be submitted at any time, with quarterly reviews.
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Implementation Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received IAC or Combined Heat and Power Technical Assistance Partnership assessments between 2018 and 2024, can now apply for grants for implementation of assessment recommendations up 50% of qualifying* project costs with a maximum of $300,000 per manufacturer.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.

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SIC 20 Food and Kindred Products
ID Year Products Reccs Plant Energy Costs Recommended Savings
SU0184 2004
SU0184 | 2004
Dairy Products
8 $1,228,139 $57,723
SU0175 2004
SU0175 | 2004
Processed Fruit
8 $748,911 $133,176
SU0173 2004
SU0173 | 2004
Nutritional/Diet Bars
7 $144,681 $37,256
SU0164 2003
SU0164 | 2003
Turkey Products
14 $300,081 $330,823
SU0148 2002
SU0148 | 2002
Dried Fruits
8 $375,316 $247,043
SU0145 2002
SU0145 | 2002
frozen foods
7 $1,172,963 $69,650
SU0107 2001
SU0107 | 2001
malt beverages
5 $18,755 $4,619
HO0235 2000
HO0235 | 2000
Milk
9 $1,010,484 $188,415
HO0129 1996
HO0129 | 1996
Cheese and Food Packaging
6 $290,452 $24,893
HO0128 1996
HO0128 | 1996
Pretzels
5 $129,067 $5,545
HO0115 1995
HO0115 | 1995
Candy
6 $570,134 $26,074
HO0036 1993
HO0036 | 1993
Bread & Rolls
3 $396,367 $5,779
HO0007 1991
HO0007 | 1991
MILK AND DAIRY PRODUCTS
5 $383,243 $29,879
RU0009 1987
RU0009 | 1987
LIQUID MILK PRODUCTS
6 $470,848 $11,092
ST0077 1986
ST0077 | 1986
CONFECTIONARY CHOCOLATE
8 $119,443 $30,322