Implementation Grant Funding Opportunity Open
IMPORTANT: The grant program operates on a rolling basis and applications may be submitted at any time, with quarterly reviews.
Learn More
Implementation Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received IAC or Combined Heat and Power Technical Assistance Partnership assessments between 2018 and 2024, can now apply for grants for implementation of assessment recommendations up 50% of qualifying* project costs with a maximum of $300,000 per manufacturer.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.
88
matching assessments| NAICS | 31141 | Frozen Food Manufacturing |
|---|
| ID | Year | Products | Reccs | Plant Energy Costs | Recommended Savings |
|---|---|---|---|---|---|
| OR0478 | 2005 |
OR0478 | 2005
Dried & Frozen Apples
|
4 | $1,499,628 | $30,420 |
| OK0695 | 2004 |
OK0695 | 2004
Pizza Crust
|
7 | $259,074 | $91,295 |
| OR0459 | 2004 |
OR0459 | 2004
Frozen Vegetables
|
6 | $1,123,414 | $61,380 |
| OR0457 | 2004 |
OR0457 | 2004
Frozen Vegetables
|
6 | $1,020,432 | $96,560 |
| IC0079 | 2004 |
IC0079 | 2004
Frozen Pizza
|
9 | $241,057 | $1,177,177 |
| WV0296 | 2004 |
WV0296 | 2004
Apple Juice and Apple Sauce
|
13 | $608,437 | $117,311 |
| MI0078 | 2004 |
MI0078 | 2004
Citrus fruit packaging
|
9 | $171,244 | $221,288 |
| IA0330 | 2003 |
IA0330 | 2003
Frozen Peas and Corn
|
10 | $1,259,630 | $50,766 |
| OR0440 | 2003 |
OR0440 | 2003
Frozen Onions, Peppers
|
7 | $686,553 | $1,896,665 |
| WV0278 | 2003 |
WV0278 | 2003
Processed Vegetables
|
13 | $1,368,527 | $213,193 |
| SD0316 | 2003 |
SD0316 | 2003
Frozen Fruits/Vegetables
|
7 | $404,896 | $70,583 |
| LM0050 | 2003 |
LM0050 | 2003
canned juice
|
14 | $445,480 | $306,442 |
| CO0519 | 2002 |
CO0519 | 2002
frozen green chile peppers, tortillas
|
7 | $505,296 | $12,035 |