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Implementation Grant Funding Opportunity Open
IMPORTANT: The grant program operates on a rolling basis and applications may be submitted at any time, with quarterly reviews.
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Implementation Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received IAC or Combined Heat and Power Technical Assistance Partnership assessments between 2018 and 2024, can now apply for grants for implementation of assessment recommendations up 50% of qualifying* project costs with a maximum of $300,000 per manufacturer.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.

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NAICS 311611 Animal (except Poultry) Slaughtering
ID Year Products Reccs Plant Energy Costs Recommended Savings
LL0301 2008
LL0301 | 2008
Paper Sausage Casings
8 $4,786,369 $338,592
MS0325 2008
MS0325 | 2008
Meat
7 $916,096 $42,203
IA0415 2007
IA0415 | 2007
Fresh Pork Products
11 $1,216,240 $114,836
MI0147 2007
MI0147 | 2007
Beef
5 $588,816 $45,815
IA0397 2006
IA0397 | 2006
Primal Beef Cuts
10 $11,794,508 $192,371
UF0384 2006
UF0384 | 2006
Fresh Pork
9 $155,206 $47,606
MS0293 2006
MS0293 | 2006
Meat
9 $276,755 $10,497
LL0236 2005
LL0236 | 2005
Sausage
7 $219,385 $48,443
LL0231 2005
LL0231 | 2005
Newspaper
7 $139,469 $153,799
NC0302 2004
NC0302 | 2004
Cases of bacon, hams, sausage
5 $1,547,192 $72,866
IA0344 2004
IA0344 | 2004
processed beef
10 $403,157 $17,580
UF0345 2004
UF0345 | 2004
Confectionary
6 $530,283 $25,139
BD0262 2004
BD0262 | 2004
Beef Sausage, Deli Meats, Soup and Chili
17 $1,443,177 $573,599
OK0687 2004
OK0687 | 2004
Portion Control Meats
6 $216,282 $18,345
UF0340 2004
UF0340 | 2004
Processed Meat
8 $3,361,973 $839,377
IC0072 2004
IC0072 | 2004
Ground Beef, Bread, Sauces
11 $597,166 $55,097
WV0272 2003
WV0272 | 2003
Meat Processing
13 $378,840 $67,220