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Implementation Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received IAC or Combined Heat and Power Technical Assistance Partnership assessments between 2018 and 2024, can now apply for grants for implementation of assessment recommendations up 50% of qualifying* project costs with a maximum of $300,000 per manufacturer.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.

17

matching assessments
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NAICS 311423 Dried and Dehydrated Food Manufacturing
ID Year Products Reccs Plant Energy Costs Recommended Savings
AS0590 2024
AS0590 | 2024
dried and dehydrated food
5 $101,775 $55,904
DL0238 2024
DL0238 | 2024
packaged dry food products
7 $5,502,544 $885,725
UU0236 2024
UU0236 | 2024
Potato Flakes
4 $1,653,512 $302,958
SF0581 2022
SF0581 | 2022
Dried figs, raisins, paste and concentrate
10 $418,750 $85,204
AS0506 2021
AS0506 | 2021
Dehydrated Fruits
6 $656,771 $160,549
AS0505 2021
AS0505 | 2021
Dehydrated Fruits
7 $284,078 $262,427
UF0513 2017
UF0513 | 2017
Apple and Citrus Flavors
8 $243,643 $103,314
SF0424 2013
SF0424 | 2013
dehydrated onion products
9 $2,316,577 $135,765
MI0227 2012
MI0227 | 2012
Dried Fruit
11 $2,615,771 $180,285
SF0413 2012
SF0413 | 2012
Rasins
6 $730,527 $70,199
SU0303 2011
SU0303 | 2011
freeze-dried foods
7 $446,986 $15,199
DL0057 2010
DL0057 | 2010
Dry Packaged Foods
10 $6,292,767 $1,372,811
OR0543 2008
OR0543 | 2008
French Fries
13 $8,083,696 $611,768
UF0400 2007
UF0400 | 2007
Produce
8 $1,268,694 $180,595
OR0508 2006
OR0508 | 2006
Frozen Fried Potatoes
9 $4,873,361 $553,600
SF0314 2005
SF0314 | 2005
raisins
11 $268,741 $51,632
TA0050 2003
TA0050 | 2003
Snack Foods
10 $5,651,455 $512,771