Implementation Grant Funding Opportunity Open
IMPORTANT: The grant program operates on a rolling basis and applications may be submitted at any time, with quarterly reviews.
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Implementation Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received IAC or Combined Heat and Power Technical Assistance Partnership assessments between 2018 and 2024, can now apply for grants for implementation of assessment recommendations up 50% of qualifying* project costs with a maximum of $300,000 per manufacturer.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.
367
matching assessmentsSIC | 203 | Preserved Fruits And Vegetables |
---|
ID | Year | Products | Reccs | Plant Energy Costs | Recommended Savings |
---|---|---|---|---|---|
TN0463 | 1992 |
TN0463 | 1992
BOTTLED BEVERAGES
|
4 | $1,244,893 | $19,553 |
AS0053 | 1992 |
AS0053 | 1992
MEXICAN FOOD PRODUCTS
|
14 | $1,361,504 | $136,923 |
OR0144 | 1992 |
OR0144 | 1992
FROZEN FRUIT, CORN
|
12 | $345,030 | $22,348 |
AM0141 | 1992 |
AM0141 | 1992
TACOS,TAQUITOS,BURRITOS
|
10 | $808,205 | $43,863 |
IA0005 | 1991 |
IA0005 | 1991
DAIRY DESSERTS
|
5 | $1,164,224 | $64,244 |
WI0133 | 1991 |
WI0133 | 1991
FRUIT JUICES
|
8 | $167,075 | $21,007 |
OR0127 | 1991 |
OR0127 | 1991
FROZEN FRUIT
|
6 | $47,838 | $1,392 |
WI0127 | 1991 |
WI0127 | 1991
MAYONNAISE,MARGARINE
|
9 | $1,814,000 | $963,403 |
CO0213 | 1991 |
CO0213 | 1991
CANNED FOOD
|
10 | $244,911 | $80,537 |
CO0207 | 1991 |
CO0207 | 1991
APPLE JUICE & SAUCE
|
6 | $161,082 | $3,570 |
MO0017 | 1991 |
MO0017 | 1991
CHICKEN PATTIES
|
8 | $807,032 | $55,798 |
MA0201 | 1991 |
MA0201 | 1991
FRESH & CANNED MUSHROOMS
|
4 | $1,498,243 | $166,083 |
OR0088 | 1990 |
OR0088 | 1990
CANNED CHILI
|
9 | $188,698 | $15,779 |
OR0080 | 1990 |
OR0080 | 1990
SALADS, SOUPS, & SAUCES
|
6 | $83,671 | $12,005 |
OR0077 | 1990 |
OR0077 | 1990
MARASCHINO CHERRIES
|
9 | $242,437 | $12,522 |
OR0073 | 1989 |
OR0073 | 1989
CANNED FRUIT & VEGETABLE
|
7 | $320,927 | $13,849 |
OR0070 | 1989 |
OR0070 | 1989
DEHYDRATED FOOD
|
8 | $384,543 | $42,830 |
WI0064 | 1989 |
WI0064 | 1989
PICKLES,TOMATOES(PROCESSED)
|
8 | $273,832 | $148,001 |
OR0051 | 1989 |
OR0051 | 1989
MARGARINE AND SHORTENING
|
8 | $354,411 | $49,654 |
OR0052 | 1989 |
OR0052 | 1989
FROZEN SOUPS, CAKES
|
8 | $506,776 | $20,595 |
OR0047 | 1989 |
OR0047 | 1989
FROZEN PRODUCE
|
8 | $730,368 | $26,853 |
OR0048 | 1989 |
OR0048 | 1989
PICKLES,RELISH & MUSTARD
|
7 | $119,989 | $14,213 |
OR0044 | 1988 |
OR0044 | 1988
FROZEN CORN & CARROTS
|
11 | $686,510 | $50,641 |
LT0138 | 1988 |
LT0138 | 1988
CANNED YAMS
|
4 | $216,367 | $1,454 |
OR0043 | 1988 |
OR0043 | 1988
POTATO FLAKES & STARCH
|
7 | $511,635 | $11,712 |