Implementation Grant Funding Opportunity Open
IMPORTANT: The grant program operates on a rolling basis and applications may be submitted at any time, with quarterly reviews.
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Implementation Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received IAC or Combined Heat and Power Technical Assistance Partnership assessments between 2018 and 2024, can now apply for grants for implementation of assessment recommendations up 50% of qualifying* project costs with a maximum of $300,000 per manufacturer.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.
61
matching assessments| SIC | 203 | Preserved Fruits And Vegetables |
|---|
| ID | Year | Products | Reccs | Plant Energy Costs | Recommended Savings |
|---|---|---|---|---|---|
| LM0113 | 2006 |
LM0113 | 2006
frozen food specialties
|
3 | $487,553 | $385,404 |
| LM0108 | 2006 |
LM0108 | 2006
frozen meals
|
5 | $327,908 | $539,758 |
| SF0319 | 2006 |
SF0319 | 2006
Bell Pepper and Cabbage
|
6 | $840,557 | $65,050 |
| SF0318 | 2005 |
SF0318 | 2005
Bell Pepper
|
9 | $787,478 | $8,196 |
| SF0314 | 2005 |
SF0314 | 2005
raisins
|
11 | $268,741 | $51,632 |
| SF0303 | 2005 |
SF0303 | 2005
Diced Tomatoes and Tomato Paste
|
12 | $0 | $81,719 |
| LM0078 | 2004 |
LM0078 | 2004
Salsa
|
12 | $639,631 | $823,027 |
| SF0283 | 2004 |
SF0283 | 2004
Frozen and Canned Food
|
11 | $2,004,033 | $384,226 |
| SF0278 | 2004 |
SF0278 | 2004
Canned Olives
|
11 | $936,831 | $118,216 |
| SF0274 | 2004 |
SF0274 | 2004
condiments and salad dressing
|
8 | $42,337 | $13,172 |
| SD0316 | 2003 |
SD0316 | 2003
Frozen Fruits/Vegetables
|
7 | $404,896 | $70,583 |
| LM0050 | 2003 |
LM0050 | 2003
canned juice
|
14 | $445,480 | $306,442 |
| SF0244 | 2002 |
SF0244 | 2002
Juice
|
16 | $1,594,711 | $653,493 |
| LM0036 | 2002 |
LM0036 | 2002
manufacturing and filling plastic bottles
|
12 | $4,118,513 | $1,298,479 |
| LM0027 | 2002 |
LM0027 | 2002
tomato canning
|
5 | $74,722 | $131,708 |
| SF0190 | 2000 |
SF0190 | 2000
Gourmet Specialty Foods
|
10 | $256,282 | $82,011 |
| SF0189 | 2000 |
SF0189 | 2000
Carbonated Beverages
|
8 | $357,089 | $93,856 |
| SF0167 | 1999 |
SF0167 | 1999
Dried Fruit
|
9 | $1,024,156 | $49,884 |
| NV0128 | 1999 |
NV0128 | 1999
Canned Olives
|
4 | $1,460,538 | $263,886 |
| SF0154 | 1998 |
SF0154 | 1998
Tomato Paste
|
11 | $1,353,305 | $166,975 |
| SF0153 | 1998 |
SF0153 | 1998
Canned Fruits
|
9 | $2,433,078 | $224,635 |
| SF0145 | 1998 |
SF0145 | 1998
Canned Vegetables and Fruits
|
13 | $752,377 | $174,532 |
| SF0133 | 1998 |
SF0133 | 1998
Applesauce,Applejuice,and Apple Vinegar
|
7 | $184,029 | $9,801 |
| SF0131 | 1998 |
SF0131 | 1998
Beverages & Tomato Products
|
13 | $369,052 | $362,121 |
| NV0090 | 1997 |
NV0090 | 1997
Prunes
|
2 | $180,655 | $9,210 |