Implementation Grant Funding Opportunity Open
IMPORTANT: The grant program operates on a rolling basis and applications may be submitted at any time, with quarterly reviews.
Learn More
Implementation Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received IAC or Combined Heat and Power Technical Assistance Partnership assessments between 2018 and 2024, can now apply for grants for implementation of assessment recommendations up 50% of qualifying* project costs with a maximum of $300,000 per manufacturer.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.
1,192
matching assessments| NAICS | 311 | Food Manufacturing |
|---|
| ID | Year | Products | Reccs | Plant Energy Costs | Recommended Savings |
|---|---|---|---|---|---|
| MI0183 | 2009 |
MI0183 | 2009
Baked Goods
|
8 | $143,383 | $26,979 |
| LL0323 | 2009 |
LL0323 | 2009
Hot Sauce
|
5 | $405,957 | $127,696 |
| OK0783 | 2009 |
OK0783 | 2009
Peanut Products
|
9 | $2,351,341 | $176,800 |
| AM0565 | 2009 |
AM0565 | 2009
Pork rinds and wheat based snack products
|
6 | $203,124 | $10,044 |
| MA0654 | 2009 |
MA0654 | 2009
Baked bread products
|
4 | $1,187,820 | $58,569 |
| CO0627 | 2009 |
CO0627 | 2009
Tortillas and frozen foods
|
9 | $666,122 | $31,030 |
| SD0419 | 2009 |
SD0419 | 2009
Mayonnaise, Dressing, and Other Prepared Sauce Manufacturin
|
7 | $2,199,437 | $157,663 |
| MZ0035 | 2009 |
MZ0035 | 2009
Sausages and other meat products
|
6 | $539,145 | $15,462 |
| LL0316 | 2009 |
LL0316 | 2009
Tobasco Hot Sauce
|
6 | $339,049 | $15,163 |
| TT0038 | 2009 |
TT0038 | 2009
Fruit Filling
|
8 | $1,250,489 | $118,026 |
| SD0416 | 2009 |
SD0416 | 2009
Roasting and seasoning nuts and seeds
|
6 | $117,818 | $45,210 |
| UF0426 | 2009 |
UF0426 | 2009
bottled water
|
15 | $2,384,586 | $872,578 |
| OR0546 | 2009 |
OR0546 | 2009
Bread and Buns
|
9 | $963,850 | $66,952 |
| LE0290 | 2009 |
LE0290 | 2009
Novelty Ice Products
|
12 | $957,163 | $33,798 |
| OK0778 | 2009 |
OK0778 | 2009
MUSHROOMS
|
5 | $1,376,654 | $193,402 |
| IA0442 | 2009 |
IA0442 | 2009
Dry sausage products
|
4 | $1,461,571 | $5,481 |
| AM0560 | 2009 |
AM0560 | 2009
Salsa, queso, and sour cream dips
|
9 | $1,945,020 | $222,910 |
| IC0156 | 2009 |
IC0156 | 2009
Toaster Pastries and Baked Goods
|
12 | $1,896,217 | $54,484 |
| SU0282 | 2009 |
SU0282 | 2009
Veal
|
8 | $128,325 | $8,948 |
| SF0374 | 2009 |
SF0374 | 2009
Citrus Juice and Oil
|
19 | $2,794,368 | $398,349 |
| UD0797 | 2009 |
UD0797 | 2009
Meat Packing
|
9 | $5,622,632 | $303,819 |
| LE0284 | 2009 |
LE0284 | 2009
confections, snacks
|
13 | $713,099 | $121,048 |
| GT0861 | 2009 |
GT0861 | 2009
Crackers
|
10 | $3,324,873 | $512,587 |
| GT0860 | 2009 |
GT0860 | 2009
Liquid Foods
|
9 | $279,381 | $50,320 |
| UW0023 | 2009 |
UW0023 | 2009
Cereal Products
|
5 | $1,040,733 | $56,344 |