Implementation Grant Funding Opportunity Open
IMPORTANT: The grant program operates on a rolling basis and applications may be submitted at any time, with quarterly reviews.
Learn More
Implementation Grant Funding Opportunity Open
Qualifying* small and medium-sized US manufacturers, that received IAC or Combined Heat and Power Technical Assistance Partnership assessments between 2018 and 2024, can now apply for grants for implementation of assessment recommendations up 50% of qualifying* project costs with a maximum of $300,000 per manufacturer.
IMPORTANT: The grant program now operates on a rolling basis and applications may be submitted at any time through the year, with quarterly reviews.
*See Full Grant Solicitation for full qualification and selection details.
313
matching assessments| SIC | 20 | Food and Kindred Products |
|---|
| ID | Year | Products | Reccs | Plant Energy Costs | Recommended Savings |
|---|---|---|---|---|---|
| SD0294 | 2002 |
SD0294 | 2002
beer
|
5 | $119,735 | $29,009 |
| LM0033 | 2002 |
LM0033 | 2002
frozen pies
|
10 | $518,159 | $923,279 |
| LM0027 | 2002 |
LM0027 | 2002
tomato canning
|
5 | $74,722 | $131,708 |
| SF0219 | 2001 |
SF0219 | 2001
calf milk replacer
|
6 | $120,967 | $23,877 |
| SF0217 | 2001 |
SF0217 | 2001
Natural Cheese
|
9 | $923,453 | $25,170 |
| SD0271 | 2001 |
SD0271 | 2001
Ice cream
|
12 | $2,013,675 | $678,240 |
| SD0267 | 2001 |
SD0267 | 2001
bread and rolls
|
11 | $491,606 | $289,233 |
| SF0208 | 2001 |
SF0208 | 2001
Bakery Flour
|
11 | $622,411 | $48,299 |
| SF0204 | 2000 |
SF0204 | 2000
Food Seasoning
|
8 | $114,332 | $11,457 |
| NV0168 | 2000 |
NV0168 | 2000
bread, cake, and related products
|
5 | $296,845 | $135,768 |
| NV0158 | 2000 |
NV0158 | 2000
Wines
|
3 | $57,711 | $237,052 |
| SF0190 | 2000 |
SF0190 | 2000
Gourmet Specialty Foods
|
10 | $256,282 | $82,011 |
| SF0189 | 2000 |
SF0189 | 2000
Carbonated Beverages
|
8 | $357,089 | $93,856 |
| SF0184 | 2000 |
SF0184 | 2000
Salty Snacks
|
10 | $1,013,396 | $152,796 |
| SD0237 | 2000 |
SD0237 | 2000
Wine
|
9 | $137,687 | $108,966 |
| SF0183 | 2000 |
SF0183 | 2000
Chocolate Truffels
|
6 | $83,207 | $25,640 |
| SF0178 | 1999 |
SF0178 | 1999
Peppers, Olives, and Specialties
|
10 | $186,652 | $45,299 |
| SF0172 | 1999 |
SF0172 | 1999
Bakers Yeast
|
18 | $3,504,763 | $436,558 |
| SF0167 | 1999 |
SF0167 | 1999
Dried Fruit
|
9 | $1,024,156 | $49,884 |
| NV0128 | 1999 |
NV0128 | 1999
Canned Olives
|
4 | $1,460,538 | $263,886 |
| SD0222 | 1999 |
SD0222 | 1999
Food products
|
7 | $374,546 | $56,183 |
| SF0154 | 1998 |
SF0154 | 1998
Tomato Paste
|
11 | $1,353,305 | $166,975 |
| SF0153 | 1998 |
SF0153 | 1998
Canned Fruits
|
9 | $2,433,078 | $224,635 |
| SF0145 | 1998 |
SF0145 | 1998
Canned Vegetables and Fruits
|
13 | $752,377 | $174,532 |
| SF0146 | 1998 |
SF0146 | 1998
Candy
|
9 | $73,829 | $10,502 |